2018 Three Barrels Red Blend
This vintage is big on the nose and long never lasting finish on the mouth. With a full mouth-feel of cherries, toasty oak, candied orange peel and roasted coffee beans.
$28.00
| Vintage | 2018 |
|---|---|
| Region | North Coast |
| Composition | 23% Syrah, 32% Zinfandel, 45% Cabernet Sauvignon |
| Alcohol | 14.5% |
| Barrel | 35% Barrels fermented in American and French oak and 65% Stainless Steel Fermented |
| Cork Material | Natural from Portugal |
| Case Production | 575 |
Wine Details
This 2018 Three Barrels red blend its our fourth vintage. This is a perfect blend of Syrah 23% Mendocino fruit, Zinfandel 32% Dry Creek Valley and Cabernet Sauvignon 45% Mendocino Valley. This vintage is big on the nose and long never lasting finish on the mouth. With a full mouth-feel of cherries, toasty oak, candied orange peel and roasted coffee beans. This beautiful wine is hand-picked and 50% barrels fermented in a 20% new Oak, the remaining 80% was fermented in stainless. As always our Three Barrels blend is an approachable wine and perfect pairing with almost everything from a light vegetable dishes to pairs perfectly with lasagna, grilled lamb or beef and strong cheeses. SALUTE!
